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The "sobaos pasiegos Casa Olmo" is a typical Cantabrian sweet made in Ontaneda, on the banks of the Pas River valley, from pasiega butter, eggs, flour and sugar. Registered to I.G.P. Sobao Pasiego, has a handmade process in which the butter flavour stands out. Casa Olmo is a family business dedicated to the production of typical Cantabrian products since 1908. Their long history has allowed them to perfect their recipe for "sobaos pasiegos" until they achieve a product with maximum tradition and flavour but without losing the essence of traditional "sobao pasiego."
On this occasion, we have a with a box of 850 grams composed of 6 large "sobaos pasiegos" individually wrapped to improve their conservation. The "sobaos pasiegos" are ideal as a dessert, snack or even for breakfast time. This sweet from Cantabria can be taken alone, with a hot chocolate or simply with a glass of milk.
